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Our History

Café Tanamá is a project from seed to cup.Due to the importance of our climate and geographical location, we offer you the opportunity to delight in the nuances and flavors that a special coffee offers to the world.

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Our mission

  • At Cafe Tanama we believe in building strong partnerships with the communities where our coffee grows. That's why we're committed to fair trade practices that ensure our farmers receive fair wages for their hard work. Through fair trade certifications like Fairtrade International and the Rainforest Alliance, we guarantee:

    • Minimum Prices: Farmers receive a minimum price for their coffee beans, even when market prices fluctuate. This stability empowers them to invest in their families and farms, breaking the cycle of poverty.

    • Premium Prices: When market prices exceed the minimum, farmers receive a premium, rewarding them for their sustainable practices and high-quality coffee.

    • Transparency and Traceability: Every cup of our coffee can be traced back to the farm where it was grown, allowing you to connect with the people who brought you this delicious beverage.

    • Empowerment and Community Development: Fair trade organizations invest in social and environmental projects that benefit the entire community, from building schools and healthcare facilities to protecting biodiversity and natural resources.

    By choosing our fair trade coffee, you're not just enjoying a delicious cup, you're investing in a brighter future for these communities

  • Our commitment to sustainability extends beyond the present. We're invested in building a coffee legacy that can be enjoyed by future generations. This means:

    • Supporting Biodiversity: We actively protect and restore native habitats, creating a mosaic of coffee farms and natural areas that benefit wildlife and the overall health of the ecosystem.

    • Fighting Climate Change: We implement carbon sequestration practices and promote renewable energy sources to mitigate our environmental impact and contribute to a healthier planet.

    By choosing our coffee, you're joining us in building a sustainable future for coffee production in Puerto Rico and the Caribbean. Together, we can ensure that the rich aroma and vibrant flavors of this delicious beverage continue to delight generations to come.

  • We understand that a thriving coffee industry depends on a healthy planet. That's why we're dedicated to sustainable farming practices that protect the environment and ensure the long-term viability of our coffee production. This commitment includes:

    • Agroforestry: Planting shade trees alongside coffee trees creates a diverse ecosystem that attracts pollinators and beneficial insects, reduces soil erosion, and provides natural pest control.

    • Organic Practices: We minimize the use of synthetic fertilizers and pesticides, opting for natural alternatives like compost and biocontrols. This protects the health of our farmers, consumers, and the environment.

    • Water Conservation: We implement efficient irrigation systems and rainwater harvesting techniques to minimize water usage. This precious resource is vital for both coffee production and the surrounding communities.

    • Soil Health: We prioritize practices that replenish and enrich the soil, such as composting and cover cropping. This fosters a healthy environment for coffee trees to thrive and ensures long-term productivity.

    By supporting our sustainable coffee, you're contributing to the preservation of these beautiful landscapes and the well-being of the ecosystems that support them.
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